Dear Members,
The Bay Area counties have revised their Shelter in Place orders to ease restrictions, permitting golf courses to resume limited operations. Sonoma County has yet to announce the details of the new order, but we anticipate our county to follow suit with the Bay Area and allow golf beginning Monday, May 4th under county guidelines. With this in mind, we will be opening the tee sheet Monday morning. Should the county allow golf to resume prior to Monday, we will send an email and welcome the opportunity to have you back at the Club earlier.
Food Service
Beginning tomorrow, May 1st, the Snack Bar will have a take out menu available with a variety of Mayacama fare and cocktail options. Over the weekend, if you are in the area and want to come try the new menu, we encourage you to stop by and enjoy a break from cooking your own meal! To call ahead and order, please dial (707) 569-2945.
Golf Operations
While we look forward to welcoming you back for golf, there will be some new guidelines in place to maintain safe operating procedures:
- Follow Social Distancing at all times by maintaining a minimum of 6 feet distance from others.
- Advance Starting Times are required for all players and will be spaced in 15-minute intervals. Call the Golf Shop (707) 569-2915 to make starting times.
- Members must wear masks when entering the Golf Shop and in all restrooms and enclosed spaces.
- Once we receive detailed county guidelines, they will be distributed to all players prior to their round.
We will be maintaining a very strict starting time policy and ask that Members adhere to the time they have reserved and do not arrive more than 30 minutes before there starting time.
Questions & Comments
We will continue to update our Members through email communication as new information becomes available. Additionally, you can always login to the Members Only Website to review the most recent correspondence sent by the Club. If you have any questions, comments, or concerns, please reach out to General Manager, Dan Michael at (707) 569-2951 or [email protected].
|
