Our biggest wine event of the season is almost here! Join us next Saturday, November 30, in the Wine Cave for the annual Fall Release Party! Enjoy hors d'oeuvres and oysters while you sample wines from more than 25 wineries, including a few exciting new additions this year. After the party, head into the Dining Room for the 'Bounty of the County,' dinner prepared by Executive Chef Scott Pikey. We hope to see you at the Club for what is sure to be an unforgettable evening!

Saturday, November 30 | Tasting: 4 - 6PM, Dinner: 6 - 8PM
$150++ per person, includes dinner
*No a la carte available

Let’s get into the holiday spirit! Tonight, we will work as a team and put up the Mayacama youth tree and decorate the kids' room. We will enjoy a family-style dinner together and make ornaments for our very own tree. All the while, listening to holiday music and enjoying treats. Let the season begin with the magic of friendship!

Saturday, November 30 | 4 - 8PM
$30++ per child