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Lynmar Wine Dinner |
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Saturday, April 1 | 5 - 10 pm |
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Get ready for a night to remember and join us on Saturday, April 1st at the stunning Lynmar Estate, located in the prestigious Russian River Valley.
For one special evening, Mayacama Members will get access to an exclusive wine dinner experience curated by Executive Chef David Frakes with five seasonally inspired courses. Each course is thoughtfully paired with a small-lot Lynmar Chardonnay or Pinot Noir selection from winemaker Pete Soergel.
To add to the luxury of the evening, Lynn & Anisya Fritz will be there to welcome members with a sparkling wine reception. Transportation will be provided so all you need to do is sit back and enjoy some of Sonoma's best wines right in your own backyard!
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First Friday Pour:
Copain Wines |
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Friday, April 7 | 5 - 6:30 pm |
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Join us for a very special First Friday Pour! Copain will be on-hand pouring their newly released Rosé of Pinot Noir, alongside a crisp and clean Anderson Valley Chardonnay, and a beautifully aged library vintage Pinot Noir.
This is a fantastic opportunity for Members to stock up on Rosé and Chardonnay for the upcoming poolside season, or a classic California Pinot Noir to enjoy in the Mayacama Bar & Grill.
Complimentary Event
Though the event is complimentary, please register using the button below. If you would like to stay for dinner after the event, please make a reservation in advance by calling 707.569.2931 or online on Open Table.
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EASTER BRUNCH IS SOLD OUT |
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Easter Brunch & Egg Hunt at Mayacama!
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Sunday, April 9 | 10 am - 2pm |
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Our Annual Easter Brunch has sold out quickly, but there's hope yet. Click the button below to be added to the waitlist and we'll let you know if any spots become available. We are encouraging families to still join us for the best part of the day - our Egg Hunt! Enjoy this special tradition with your kiddos at 1:30pm sharp. We look forward to seeing you and your entire family at our exciting event.
Schedule of Events:
10:00am - 2:00pm - Easter Brunch (Sold Out - Join the Waitlist Below)
1:30pm - Egg Hunt at the Practice Facility |
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Spa Well-Being Event |
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Saturday, April 22 | 10 am - 12 pm |
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Join your fellow members and celebrate Earth Day in the Mayacama Spa for complimentary samples, a volcanic mud exfoliation hand treatment, wildflower seeds to plant in your garden, healthy snacks, refreshments, and positive energy! We will also provide the opportunity to meet with our spa staff and ask any questions you may have!
We look forward to welcoming you to Mayacama Spa!
Complimentary Event, Guests Welcome!
* offerings subject to change |
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All Vintner Pour |
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Saturday, May 6 | 4 - 7 pm |
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Come experience the unique flavors of Sonoma and Napa counties with The All Vintner Pour! Join us in the Courtyard for our most popular event, featuring exquisite wines from our Vintner Members' wineries. Savor wine country fare crafted by Executive Chef Robert Leva while you sip, swirl, and savor award-winning selections from some of California's finest vineyards. Don't miss out on this unforgettable evening at your Club - we look forward to seeing you there!
$195++ per adult |
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Kids Night @ The Pool |
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Saturday, May 6 | 4 - 7 pm |
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As you enjoy our largest event of the year, the All Vintner Pour, drop the kids off to have a blast with the Activities Team. Ages 3-14 will have a paint night at the Pool!
Must register prior to event to allow for staffing.
$65++ per child (includes dinner)
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Mother’s Day Brunch + Make a Gift for Mom |
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Sunday, May 14 | 11 am - 2 pm |
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This Mother’s Day, don’t just tell Mom you love her, show her with an unforgettable brunch experience! Our special event has everything to make mom feel pampered and cherished - from a delightful array of appetizers and entrees to decadent desserts. Make this year the best one yet and join us in spoiling mom this Mother’s Day.
Sample Menu:
Cold Water Shellfish
Chilled Maine Lobster, Marin Gem Oysters, Gulf Shrimp, Louie Sauce, Spicy Cocktail, Red Wine Mignonette
Asparagus Vichyssoise
Lemon Crème Fraiche
Farro and Garden Kale Salad
Snap Peas, Spring Root Vegetables, Sherry Vinaigrette
Mixed Garden Lettuces
Radishes, Fennel, Strawberries, Fennel Lemon Vinaigrette
Zuckerman’s Asparagus
Pickled Red Onions, Shaved Parmesan, Preserved Lemon Dressing
Quiche
Fra’Mani, Leek, Spinach and Gruyere
Garden Spring Onion, Kale and Ricotta
Mayacama Eggs Benedict
Classic Hollandaise, Canadian Bacon
Slow Roasted Salmon
Spring Vegetables Ragout
Hand Carved New York Strip Loin
Horseradish Cream, Salsa Verde–Carving Station
*Menu Subject to Change
Adult $145++
Child $55++ (includes gift for mom) |
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![](https://imagedelivery.net/FNjiRKHHsytykonsfxaaaA/f0892a08-2d29-49e7-ecf0-7831d9933300/retina) |
New Personal Trainer:
Introducing Jeanine Kelley
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Private Personal Training Sessions |
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My name is Jeanine Kelley and I am an ACE certified personal trainer and Pilates instructor, now available for private training sessions at Mayacama. I started working in group fitness in 2018 and shortly after that began expanding my career in personal training.
My dedication to health and fitness began when I ran my first half marathon at age 15. Strength training became essential for proper body mechanics and staying injury free. I strongly believe in the power and confidence that strength training will give you and how it makes you feel. My true passion is working directly with clients to create a program that promotes a healthy lifestyle and longevity while building strength.
When I am not working with clients, you will find me chasing my 2 year old, cooking, or going on hikes with my family! I look forward to working with you and crushing your goals in fitness!
Effective April 1, 2023
Private Personal Training Sessions:
$55 - 30 Minute Session
$95 - 50 Minute Session
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St. Patrick's Day Four-Ball Results |
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Overall Results
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Team |
Score |
Champions |
Geoff Miller & Nicole Zuuring
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60 |
Runners-Up |
Jason Short & Madilyn Bennett
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61 |
Third Place |
Steve & Lucinda Newcomb
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63 |
Fourth Place |
Dan & Allison Bennett
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64 |
Closest to the Hole
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Player |
Distance |
Hole #3 |
Dan Bennett |
2'9" |
Hole #5 |
Dan Bennett |
4'9" |
Hole #11 |
Patrick Paige |
7'5" |
Hole #14 |
Scott Werbelow |
6'3" |
Hole #17 |
Andrew Slusser |
5'1/2" |
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