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WINE DINNER: FISHER VINEYARDS - LIMITED SEATS AVAILABLE!!

Saturday, October 22
6:30pm - 9:00pm

The winery was founded in 1973, when Fred and Juelle purchased 100 acres in the Mayacamas Mountains on the western slope of Spring Mountain. There, they built a winery tucked in among the vines and Douglas Firs. The winery itself is a product of the estate, having been built from the timber that was cut and milled on-site and crafted into an award-winning facility by their good friend and architect, William Turnbull.

In 1976, the family found another 57 acres on the Silverado Trail in the Napa Valley. The property runs from the Napa River to the Eastern Vaca Range, adjacent to the famed Eisele Vineyard, and is the source of our Lamb Vineyard Cabernet, Coach Insignia Cabernet and Cameron, Bordeaux Blend.

Their Mission
To grow and produce wines of consistent, world-class quality that express their unique mountain or valley heritage in the truest sense of terroir; the resulting wines should pay tribute to the land we are fortunate to care for, as well as each member of our team, which together will yield classic balance and style that transcends time.

"We are small in size but great in scope with both mountain and valley estate vineyards. Our wines reflect the great care we have given these vineyards; those who drink the wines and those who write about the wines sing their praise, and we are grateful."
- Fred J. Fisher, Proprietor


Menu Sample...

Bay Scallops
Pumpkin, Braised Salsify, Pomegranate Seeds, Mache Greens

Squab Breast & Leg
Quince, Chestnuts, Brussels Leaves, Huckleberry Jus

"Classic Beef Wellington"
Braised Onions, Parsnip, Horseradish, Bordelaise

A Tasting of Autumn
Gingerbread, Pumpkin, Pears 

(Menu subject to change)
$125++ Per Person (wine included)
Register Online or Call 707.569.2900